The Super Bowl Party with a purpose
Chef Brig Owens Kinkead's Rockfish with Baby Artichokes

Posted Feb 8, 2009


The 18th Annual Taste of the NFL party was held at the Tropicana Field in St. Petersburg, Florida the night before Super Bowl XLIII. This marquis event had food stations featuring signature specialties from the nation’s top chefs from each of the 31 NFL Cities.

Along with food at each station, there was a wine steward pouring the suggested wine that went with the dish and a yesteryear player from the NFL team signing autographs. The mission of the Taste of the NFL is to address the needs of the hungry and homeless by raising awareness and money. NFL teams and hunger relief organizations team up with a goal to end hunger.


“Food brings people together. Great food brings great people together” said founder of the Taste of the NFL, Wayne Kostroski fans everywhere are encouraged to join in with the fight against hunger and can make an online donation. Taste of The NFL.


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